Everyone knows that Richard's freezer is always stocked. Now yours can be too. This box includes.....
2- Porterhouse Steaks that average 16-18oz each
2- New York Strip Steaks that average 12-14oz each
2- Ribeye Steaks that average 14-16oz each
2- Boneless Sirloin Steaks that average around 2lbs
4- Filet Mignon Steaks that average around 8oz each
2- Chuck Roasts that average around 2 to 2.5 lbs
2- 1lb packages of stew meat
2- skirt steaks that average 14-16oz
15 lbs of ground beef
1- 1 lb package of Beef Strips
Richard's Collection
Our cuts are not always exactly the same and are approximate weights. Every cut of beef that comes from Curtis Cattle Company is raised on our farm from birth. Our beef is dry aged for 21 days before being hand cut and USDA packaged in convenient sealed plastic packaging. If you have any questions, please contact us. We love talking to customers.